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Buckwheat flour is gluten free with a distinctive taste. It is high in calcium, rich in iron & b vitamins and makes fantastic pancakes.
These pancakes are a little more work than usual but are well worth the effort. Beating the egg whites makes the pancakes wonderfully light.
This bacon and egg pie is so easy to make and is fantastic for picnics.
This is a quick & easy tasty meal using asparagus, chicken and lemon.
This carrot cake is adapted from the carrot cake recipe found in Treats from Little and Friday.
There really is nothing that can compare to the aroma of freshly baked bread to fill a house with warmth and hearty appetites. Now, thanks to Artisan Bread in Five Minutes a Day: The Discovery That Revolutionizes Home Baking you too can fill your home with the lovely smell of a fine bakery with just five minutes of prep time.
Dr. Jeff Hertzberg is a physician working and living in Minneapolis, Minnesota who has 2 decades worth of experience in the health care field. Jeff also has co-authored the top selling Artisan Bread in Five Minutes a Day with chef Zoe Francois.
Japanese cooking sensation Harumi Kurihara selects her favourite foods and presents them in her latest cookbook Everyday Harumi , which was written with Westerners in mind. In this cookbook Harumi shows people how they can bring a taste of Japan into their everyday meals without the need to shop in speciality food stores.
Harumi Kurihara is one of Japans most beloved cookery writers. Her recipes are based on Japanese home-style cooking and are packed with her own ideas which are loved by young and old alike.
If you have ever wanted Jamie Olivers enthusiasm for great tasting food to be represented in the food that you prepare and place on the family table, consider some of the fabulous recipes in the bestselling cookbook, Jamie’s Dinners.